1/2 gallon whole milk
2 cups sugar
1 tsp eliachi powder
1) Heat the milk in heavy bottom pan.
2) Stir the milk continuously add sugar. Keep stirring all the time in a medium flame about 2 to 3 hours ..
3) When it starts leaving edges add tsp full of elaichi(Cardamom) powder and stir milk continuously
4)When it looks little dry switch of the flame, let it cool down to room temperature .
5) Make peda , garnish with little powdered sugar and red cherry or raisin of your choice.Enjoi!!!