Tuesday, November 23, 2010



1 cup chickpeas(Canned Chick peas)
3 pods garlic cloves,chopped
hand full of coriander leaves
1 large onion, chopped
3 tablespoons of fresh parsley, chopped
1 teaspoon coriander
1 teaspoon cumin
2 tablespoons flour
2 green chillies
Oil for frying


Method :
1)Grind together all the Ingredients mentioned above to make thick paste .
2) From the mixture in to small balls.Take little portion,flatten on your palm.
3)Fry in the hot oil till golden brown.


Note :
You can use this Falafel as an appetizer /main course.If you want to use this as a main course .Stuff the pita bread with Felafel,lettuce/cabbage,tomato sliced ,onion sliced,Ranch sauce or tahini sauce,salt and pepper.Enjoi!

Monday, November 8, 2010

Corn &Mango Salsa


Ingredients :
1/4 cup coarsely chopped red onion
1/4 pineapple
1 green chillies
1 bunch cilantro,chopped
2 small tomatoes,chopped
3 teaspoon vinegar
1 mango peeled,seeded and diced
1/2 cup fresh corn kernels
1/4 teaspoon pepper flakes
Hand full of pomegranate(Optional)
Salt to taste
Ground black pepper to taste

1) Toss all the ingredients together serve with tortilla chips.