Friday, October 15, 2010
Mango Sheera
Ingredients:
1 cup chiroti rava/suji/semolina
1 cup hot water
1/2 cup sugar
1/2 cup gee
1/2 cup of mango pieces
pinch of cardamom powder
Method
1)Heat the gee, add suji then stir till it turns golden brown.Then add hot water,bring it to boil.
2)When suji/semolina is nicely cooked add sugar,mango pieces,cardamoms powder.Mix it well.Then serve hot!Enjoi :D
Subscribe to:
Post Comments (Atom)
12 comments:
Very interesting addition of mango to the kesari,loved it.
Beautiful looking halwa, absolutely irresistible..
Wow!it looks soo tempting.nice click Mangala..
yummy yummy halwa :) looks so tempting
Hi,
The halwa looks so yummy...Beautifully made!!:)Going to follow you...:)
Dr.Sameena@
www.myeasytocookrecipes.blogspot.com
Hi Mangala, nice to see you back too! Your blog looks as wonderful as ever! :)
Thanks My Frinds!
o my god.. looks divine. will try this :)
Looks YUM!! Awesoem clicks, nice twist in kesari.
mavinahannina kesaribath nodi bayalli neeru! slurrp..Deepavaliya Shubhashayagalu :)
Yummy looing halwa looks so gud
Mango kesari sounds very interesting .
Drop by http://www.padhuskitchen.com
when u find time
Post a Comment