Tomato and Mozzrella Cheese Panini

Ingredients :

1 ciabatta bread /any Italian bread halved lengthwise
1 tomato cut in to slices
1 onion cut in to slices
3-4 slices mozzarella cheese
2 tbs sun dried tomato pesto
2tbs Italian dressing or Olive Oil
Alfalfa sprout for garnishing (Optional)

you will need Panini maker or sandwich maker

Method

1)Preheat the Panini maker and drizzle the Italian dressing or olive oil on both sides of the bread.
2)On the bottom halves Spread the Sun dried tomato pesto,then layer the onion slices,tomato slices,and mozzarella cheese slices .Then put another halve bread on the top and press it for 4-5 minutes until the cheese is melted.Garnish with alfalfa sprout .Serve hot Enjoy!

Pineapple Preserves/Jam

Ingredients :
3 cups pineapple chunks
1 1/2 cups sugar
1tsp pepper powder

Method:

1) Heat the heavy bottom pan and put the pineapple chunks and sugar .Stir until sugar dissolves.
2) Stir it constantly untill jam thickens about 25 minutes.

3)Then add pepper powder and mix it well .Cool it and pour it in to jar and seal it .Enjoi with dosa/bread of your choice !!!:D